Ferraton Père et Fils is a small family-owned business and their vineyards largely lie in the Hermitage and Crozes-Hermitage appellations of the northern Rhône. The vineyards were converted into biodynamic farming and the family are content to produce small quantities of great value, traditionally-made wines. Jean Orens named his Crozes-Hermitage after his father, Frédéric Reverdy. The wine is partially aged in oak barrels for 12 months to give that classic, savoury rustic charm, with intense re
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