Grapes for Henri Germain’s Meursault comes from a selection of vineyards within Meursault: Clos du Cromin, Les Dressoles, Les Pellans, La Barre, Les Vireuils and Les Corbins. Both nutty and floral on the nose, the wine opens to reveal peach and apricot fruit with apple notes. It has a citrusy acidity which is beautifully balanced by a rounded mouthfeel (thanks to 18 months oak ageing), finishing long and crisp. Pair with roast chicken and pork, and soft mild cheeses.
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