Tempo al Vino is a small offshoot of Schola Sarmenti in Salento, Puglia, whose wines are crafted by the winemakers Lorenzo Marra and Alessandro Calabrese. Their vineyards are just a short distance from the sea and maintained under the old Apulian training system called Albarello, which has been used since ancient times. The Mediterranean Climate, with warm and dry days, and the vineyards’ gentle slope towards the sea allows these native varietals to ripen fully and gently. Natural fermentation a
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