Tea leaves hold a wonderful plethora of aromatic and unique flavours similar to hops but in a much softer, subtle nature, this is an experiment in using those flavours in a strong Triple IPA. Using cold steeped Ceylon tea leaves we’ve blended this delicate profile with the intensity of our sticky strong Triple IPA base to weave intricate layers of bright lemon citrus and spiced wood. In order to elevate all these flavours a huge dose of Loral and Motueka hops, added in the dry hop to further lif
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