MacNair’s Lum Reek 12-year-old Blended Malt Whisky combines Single Malts from Islay and Speyside – two of the most renowned whisky producing regions in Scotland. The recipe, created by industry veteran and Master Distiller/Blender of the Year, Billy Walker, includes both peated and unpeated whiskies, including aged GlenAllachie single malt. Nose: Sweet peat reek, butterscotch, warming mocha, and gentle nutmeg Taste: Lashings of heather honey, rich toffee, and sweet spices, all with undertones of
Where to buy
Go to the Glenallachie distillery store↗Sign in to rate this drink