
Nectere is Lindores Abbey’s fully Sherry-matured single malt and the latest addition to our updated core range. The name comes from the Latin conectere — to link, to bind, to connect — reflecting both the philosophy behind this whisky and what it delivers in the glass: a pure nectar. It brings together the pioneering spirit of the monks who first distilled at Lindores Abbey in 1494 and the living tradition of Sherry production in Jerez, uniting centuries of knowledge in a single expression. The whisky is matured exclusively across four Sherry cask styles: Oloroso, Pedro Ximénez, Amontillado and Palo Cortado. Each contributes its own distinct layer of character: dark fruit, warm spice, nuttiness and depth. Using all four styles together in a single malt is uncommon in the industry, and finding the balance between them is where the craft lies. In Nectere, that balance has been found — four styles, united in one liquid. PRE-ORDER NOW – All members’ orders will be dispatched from 22nd June 2026!
Sign in to rate this drink