A natural umeshu made with plums from the local Daisen area and with no added preservatives, flavourings or food colourings.TYPE: Plum sake (umeshu)COLOUR: Clear amberOUR TASTING NOTES: Herbal nose of red shiso, hibiscus tea, mint and lemongrass with dim marzipan notes in the back. Faint sweetness on the palate, with earl grey tea and spicy finish with mulled wine spices.SERVING SUGGESTIONS: Serve well chilled (4-8 ºC), with ice, or with sodaSTORAGE: Store in a dry and cool place. Avoid direct s
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