Bronze medal "International Wine Challenge" 2017 A sake with a surprisingly complex flavour in which umami and acidity work together in perfect harmony. The aroma spreads throughout the palate from the first sip. A structured sake with a round mouthful. TYPE: Junmai ginjo sake OUR TASTING NOTES: Juicy aromas of pineapple and nashi pear. A gentle acidity is balanced by the viscosity of the mouthful. Pleasant astringency and savoury on the finish with rich texture. FOOD PAIRING: Spaghetti alla car
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