Named ‘Restless’ after a Salcombe Fruiter, built in Kingsbridge in 1865 and inspired by her cargo of exotic fruits and spices imported from around the globe: this limited-edition release has been developed in collaboration with world-renowned Michelin-starred chef Niall Keating. Exotic and innovative, with flavours of toasted orange peel, Asian pear and Citra hops on the nose, the unusual use of blood orange kombucha makes ‘Restless’ super smooth on the palate with both a tang and delicate sweetness, beautifully balanced with warming spices. The finish is fresh and slightly drying with a sweet umami smokiness. Limited to 3,500 bottles. 50cl, 46% ABV. This limited-edition release is no longer available to purchase.
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