New England IPA | 6% ABV A New England IPA collab with Réunion’s Brasserie Dalons, Balance Brewing, and WHC Lab. Dry hopped with Citra & Nelson Sauvin. This beer uses WHC Lab’s ‘Yellow Flower’ yeast - a new strain discovered on the island of Réunion and renowned for its biotransformation abilities. Fruity esters, a soft mouthfeel, luscious haze, and rippling tropicality. Buuurp. BBE 4/6.
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