A fresh, expressive Bacchus crafted from our Hungerhill Vineyard and clay soils in Essex, offering a refined and modern take on this English favourite. Unfiltered, unfined and vegan-friendly, it’s made to preserve its natural purity and character. This white wine starts with a very light reductive nose, followed by grapefruit, citrus, elderflower and stone fruit aromas. The Bacchus is refreshing on the palate and has a long finish. An easy, versatile white perfect when you want something crisp,
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