In the peaceful coastal town of Takanabe-cho, where the Hyuga Sea meets the shadow of Mount Osuzu, tradition and craftsmanship come together in harmony. This is home to the Kurokabegura Distillery, where a new chapter in Japanese whisky is being written. Owned by Takara Shuzo Co. Ltd, the same company behind Scotland’s Tomatin Distillery, Kurokabegura […]
Sign in to rate this drink