Grape varieties: Seyval Blanc Tasting notes Style: Elegant Brut, traditionally made sparkling wine Colour: Pale Straw Nose: Hints of Elderflower Palette: A delicate mousse and vibrant acidity add elegance and energy. A refreshing expression of green apple and bright citrus, lifted by a clean mineral finish. Wine making The grapes were hand harvested in 2022 and the juice fermented in stainless steel vats. In 2023 we inoculated the wine with a small amount of yeast to induce the secondary fermentation and bottled. The best Champagnes and Sparkling wines are made by méthod champenoise which requires a secondary fermentation in the bottle. The wine continued to sit on the lees for a further 28 months before being disgorged. Sparkling wine tends to go very well with appetizers. It also goes well with fish and very light meals, and of course as an after-dinner celebration or toast. Serve chilled. Seyval Blanc
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